Close to the Parvis de Saint-Gilles, you can find sourdough pizzas and salads, served in a beautiful and open environment. "We work as much as possible with local farmers. The supplier gets the vegetables and herbs straight from the field."
Close to the Parvis de Saint-Gilles, you can find sourdough pizzas and salads, served in a beautiful and open environment. "We work as much as possible with local farmers. The supplier gets the vegetables and herbs straight from the field."
Read more about: BRUZZ International , BRUZZ 24 , Sint-Gillis , Resto & Bar , Standard