BRUZZ International: Turkey special

In this edition of BRUZZ International, we take a closer look at the Turkish community in Brussels. We start at the Vedat restaurant in Ixelles, which stays clear of snack bar food and is appreciated for its traditional dishes. Then we meet an architect who sees similarities between Istanbul and Brussels. And we talk to two other ambitious Turkish women: a communications specialist and the co-owner of Tipsy Tribe Brewery & Distillery in Koekelberg.